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A003736

Edible gold leaf

Giusto Manetti

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Edible gold leaf is the most traditional and the most precious cut of edible gold. In different countries of the world it is mainly used in restaurants, especially when decorating dishes with large surfaces such as cakes and risotto.

Edible gold leaf
Edible gold leaf
Edible gold leaf

Product Details

Technical Data

The edible gold leaf can be applied whole or cut into a section of any shape or size. Gold leaf has traditionally been used for artisanal creations, with exceptional results. However, it can also be used for decorations on industrial food products.

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